Introduction to Food Engineering
Food shelf life studies, preservation, packaging, sterilization and more
3.95 (11 reviews)
37
students
5.5 hours
content
Aug 2022
last update
$49.99
regular price
What you will learn
Food engineering concepts and significance to the sustainable development goals and Industry
Processes and governing equations of food shelf life studies
Key processes like sterilization and food packaging
Food preservation processes
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udemy ID
02/08/2022
course created date
27/10/2022
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