Advance Chocolate and Confectionary by Master Pastry Chef

Advance Chocolate and confectionary by APCA Malaysia- An International Pastry & Culinary School
4.78 (23 reviews)
Udemy
platform
English
language
Food & Beverage
category
Advance Chocolate and Confectionary by Master Pastry Chef
318
students
2.5 hours
content
Nov 2021
last update
$49.99
regular price

What you will learn

Learn about advance chocolate Making and Tablets

Learn about Panning chocolates

Learn about Marshmellow rolls and fudges

Learn about advance chocolate ganaches

Course Gallery

Advance Chocolate and Confectionary by Master Pastry Chef – Screenshot 1
Screenshot 1Advance Chocolate and Confectionary by Master Pastry Chef
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Screenshot 3Advance Chocolate and Confectionary by Master Pastry Chef
Advance Chocolate and Confectionary by Master Pastry Chef – Screenshot 4
Screenshot 4Advance Chocolate and Confectionary by Master Pastry Chef

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Related Topics

4379826
udemy ID
03/11/2021
course created date
06/11/2021
course indexed date
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course submited by
Advance Chocolate and Confectionary by Master Pastry Chef - | Comidoc